Rotisserie oven with chicken, vegetables roasting on spit

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GF - GLUTEN FREE | DF - DAIRY FREE | V - VEGETARIAN | VV - VEGAN | VVO - VEGAN OPTION AVAILABLE | GFO - GLUTEN FREE OPTION AVAILABLE | SEAFOOD: A - AUSTRALIAN | I - IMPORTED | M - MIXED

Please note: A 10% surcharge applies every Sunday and a 15% surcharge applies on public holidays. *1.4% surcharge applies to all card payments.

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ROAST OF THE DAY
Assorted dishes on a red marble table including a charcuterie board with meats and grapes, a plate of bread and cheese, a fried croquette with dipping sauce, a small layered cake, and glasses of white and red wine, with a floral upholstered seat and
Inside a restaurant with a group of people dining and a server taking orders, with warm lighting and a large mirror or reflective surface on the wall.
A table with a roasted chicken dish garnished with fresh herbs, surrounded by bowls of salad, French fries, and a glass of red wine.
A half-eaten croissant with ham and cheese on a paper wrapper that has the word 'BOSS' printed repeatedly, placed on a white marble table. Two takeaway coffee cups are in the background, along with a napkin.
A table with plates of food, a glass of white wine, and a glass of red wine on a red marble surface. The plates include bread, a creamy dish with herbs, a fried appetizer with sauce, and a baked dish with sauce and herbs.
Close-up of food garnished with fresh herbs, placed on a dark surface.
View through a glass door or window showing the interior of a restaurant called 'BISOU', with patrons sitting at tables, some wearing striped clothing, and warm lighting fixtures hanging from the ceiling.